Hands up if you caught MasterChef last night on BBC1? Wasn’t it brilliant to see 2016 runners up, Billy and Jack back on our screens, judging alongside season winner Jane Devonshire!
Adventurous, down-to-earth cooks with a love of great food, following meeting on BBC One’s MasterChef in 2016, Billy and Jack have been busy! United by their love of cooking and eating tasty food, and their passion for creating memorable experiences, over the past year or so the duo has spent time crafting their style, cooking in unusual places and bringing people together to enjoy their imaginative dishes.
Self-confessed food geeks, Billy and Jack are always open to innovative ideas and love a challenge. They have worked with and are still working with a variety of brands, including Google Home, Barbour, Silent Pool, Aluna Coconut, Gate Gourmet, Casper Mattresses, Comté cheese, Audi and Cancer Research UK.
Cancer Research UK is close to the supper club kings’ hearts for a good reason. On 22nd June 2017, Billy was diagnosed with papillary thyroid cancer. Thankfully, after an operation in July and ongoing treatment, Billy is well on the road to recovery and causing more trouble than ever.
Going from strength to strength, the pair has demoed at food festivals across the country and worked alongside prestigious restaurants and chefs including Mark Sargent, Dan Doherty, Sophie Michell, Emily Roux and Laura Jackson. Boasting 30,000+ followers across several social media platforms, Billy and Jack are determined to ignite passion in others with their style of cooking and approach to entertaining. The pair have their sights set on writing a cook book and eventually having a TV show of their own!
Billy and Jack are available for private hire and love to consult on the development of menus, bespoke recipes and host supper clubs. Please see below contact details for further enquiries.
Upcoming public events include:
- Billy and Jack at Weston Supper Club: Billy and Jack are delighted to have been invited by William Sitwell to cook at one of his legendary Supper Clubs in his family home, Weston Hall in Northamptonshire on Friday 23rd March. For tickets, please visit: https://www.eventbrite.co.uk/o/william-sitwell-13713261552
- Cookery demonstration at Lemore Manor: Billy and Jack will put on an extraordinary demonstration at Lemore Manor on 7th June in support of the Little Princess Trust. Guests will have the chance to learn from the professionals and meet them back stage. To follow, Lemore will spoil guests with a delicious 3 course lunch and of course some Lemore surprises thrown in! Tickets are £65 each to include a British Cassis cocktail on arrival, Cookery demonstration by Billy and Jack and a three-course lunch with wines in the Orangery. http://www.lemoremanor.com/blog/billy-jack-cookery-demonstration-7th-june-2018/
- Cookery demonstration at Stoner Food Festival: this summer, Billy and Jack will return to Stoner Food Festival to demonstrate on 17th June. http://www.stonor.com/stonor-food-festival/
- Cookery demonstration at Carlton Towers: following in the footsteps of Selasi Gbormittah, who gained fame after coming fourth on The Great British Bake Off 2016, Billy and Jack will be heading up to Yorkshire to share some of their favourite recipes at Carlton Towers on 16th September. Further details to be announced.
Billy and Jack’s London dinner clubs will return in the summer!